Join us for the new 2013 market
Can you believe it's September?
And the market is still growing! We welcome our newest vendor: Ardith Mae Farmstead goat cheeses.
And don't forget: Our glorious selection of freshly picked produce keeps coming in from the fields throughout the month! There's still time to enjoy grass-fed beef and poultry, fresh eggs, baked goods, organic yoghurts, herbal salves, creams, and soaps, and a variety of locally produced fine crafts!
The 2013 Kinderhook Farmers' Market will be held every Saturday — rain or shine — from May 4th to October 12th. Come join us!
The market is held on the Village Green in Kinderhook, New York, at the intersection of U.S. Route 9 (Broad/Chatham Streets) and Albany Avenue.
Our diverse array of local, Hudson Valley vendors and merchants will have something for everyone:
Local organic and non-organic produce, specialty greens, herbs, and fruits
Fresh eggs, chicken, and beef
Locally brewed draft beers
A variety of delicious baked goods: fresh breads, pies, muffins, dessert bars,
cookies, and gluten-free treats
Honey and maple syrup
European-style organic whole-milk yoghurt
Fresh cut flowers
Vegetable and herb starter plants
Perennials, annuals, and shrubs
Handmade soaps, herbal creams, salves, and sachets
Freshly prepared ready-made foods